Did you know that teaching kids to cook increases the likelihood that they will healthier as an adult? Our afterschool cooking club does just that! Each week we will learn new basic cooking techniques such as sautéing, roasting, chopping, how to make a sauce and more.
We will focus on using seasonal ingredients and everyone should expect to take home a tasty dish to share.
This club is for kids ages 10 – 13 who love to cook and want to increase their skills! Students should be able to follow simple directions and work independently as well as with others.
Cooking club meets on Mondays from 3:30 to 5 p.m.
Cost: $20 per session/ sign up for five or more sessions and pay only $15 per session!
Session dates and anticipated menu below (menu subject to change and dietary restriction modifications are possible):
1/27 - Turkey Chili
2/3 - Skillet Burrito Bowl
2/10 - Chicken Parmesan
2/24 - Mardi Lundi! - Quick Gumbo YaYa!
3/2 - Italian Flat-breads
3/9 - Lick-your-plate Coconut Chicken Curry
3/16 - St. Patrick's Day Irish Stew and Soda Bread
3/23 - Salmon Burgers w/ Lemon-Herb Sauce
3/30 - Chicken Caesar Salad with Homemade Croutons
4/6 - Mediterranean-style Shrimp and Orzo Pasta
4/20 - Earth Day Inspired Spaghetti Primavera
4/27 - Chicken Picatta
5/4 - Quinoa Taco Skillet
5/11 - Ricotta Gnocchi with Cherry Tomato Sauce
5/18 - Last Day Sweet Surprise!
*No after school club when there is no school! * ( and 2/ 17 and 4/13) We follow the lead from Hanover Schools for weather cancellations. If there is no school, there will be no afterschool cooking club. We will refund tickets or adjust dates as necessary.