Did you know that teaching kids to cook increases the likelihood that they will healthier as an adult?
Our after-school cooking club does just that! Each week we will learn new basic cooking techniques such as sautéing, roasting, chopping, how to make a sauce and more. We will focus on using seasonal ingredients and everyone should expect to take home a tasty dish to share.
This club is for kids ages 9—13 who love to cook and want to increase their skills! Students should be able to follow simple directions and work independently as well as with others.
Cooking club meets on Mondays from 3:30 to 5 p.m. and runs December 3, 2018 through May 20, 2019 with a short break in December/January for the holiday and semester breaks.
Drop by for one, two, three… or take them all!
*No after-school club when there is no school!
When: Monday, January 28
Time: 3:30-5 p.m.
Instructor: Lindsay Smith
Cost: $20 per session (or sign-up for five or more sessions and pay only $15 per session)