Co-op Dinner Club: Spanish Tapas and Cazuela Cooking



A cazuela is a round shallow clay pot that can transport us to the Spanish countryside.

While a simple dish of Pollo en Cazuela (Spanish Chicken Stew) bubbles away in the oven we will make:

  • Tapas (like garlic mushroom)
  • Tortilla Española (Spanish Omelet)
  • Croquetas de Jamón (Ham Croquettes)
  • or Patatas Bravas (Bravas Potatoes)

A delicious and delightful evening for sure!

When: Thursday, December 13
Time: 5:30-8 p.m.
Instructor: Lindsay Smith
Cost: $25 Member; $50 Non-member

Eventbrite - Co-op Dinner Club: Spanish Tapas and Cazuela Cooking

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Wilder, Vt.
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