We will transport ourselves to the streets of Bangkok and make home versions of some of the street foods you can find there on a hot summer evening. Menu may include: make your own Thai dim sum dumplings, chicken larb, green papaya salad, and Thai Boxing Chicken. A flavorful and fun night for sure! Hands-on, beer sampling.
When: Wednesday, August 22
Time: 5:30-7:30 p.m.
Instructor: Lindsay Smith
Cost: $25 Member; $50 Non-member