Come to our kitchen and work together as a family preparing a simple meal. We encourage all to participate (and even take on new responsibilities) in preparing these dishes together. Families are then encouraged to sit down and eat together reflecting on their experience.
Two different classes are offered. Italian favorites night, we will make our own garlic bread, stuffed shells, and easy cannoli dip. Space is limited.
WHEN: Friday, March 2
TIME: 5-7:30 p.m.
INSTRUCTOR: Lindsay Smith
COST: $45 Member: $65 Non-member per family*