Join Co-op Food Educator Lindsay Smith for an hour as she de-mystifies this decadent treat.
Learn the tips and tricks to guaranteeing your soufflés are a success every time! Watch. Learn. Lunch.
WHEN: Wednesday, May 10, 11:30 am – 12:30 pm
INSTRUCTOR: Lindsay Smith
COST: $10 Member; $15 Non-member
After preregistering, you will be contacted by one of our staff to complete the registration process.